Our Primecap Shiitake Mushroom Powder is made from carefully selected, sun-dried shiitake mushrooms, finely milled to preserve their nutritional value and robust flavor. Shiitake mushrooms have been celebrated for centuries in Asian cuisine and traditional medicine for their immune-supporting beta-glucans, energy-boosting vitamins, and earthy umami taste.
Health Benefits
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Supports immune and gut health with natural beta-glucans
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Rich in B-vitamins, copper, and selenium for energy and metabolism
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Promotes heart health and may help regulate cholesterol levels
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Acts as a natural flavor enhancer for plant-based dishes
Key Features
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Vegan, gluten-free, and rich in natural umami flavor
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Sourced from sustainable farms and processed under hygienic conditions
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Ideal for culinary, nutritional, and wellness use
How to Use
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In Cooking: Add 1–2 teaspoons to soups, broth, gravies, stir-fries, or sauces for extra depth and nutrition
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In Smoothies: Blend ½ teaspoon into your morning smoothie or protein shake for an immune-boosting kick
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As a Health Supplement: Mix with warm water or tea as a nourishing mushroom tonic
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In Seasoning Blends: Combine with salt, pepper, or herbs to create a savory, umami-rich seasoning mix
Ingredients
100% whole Shiitake mushrooms—no fillers, no preservatives, purely natural.
Storage Instructions
Store in a cool, dry place. Keep the jar airtight. Avoid using a wet spoon.
